Book cover of Renate A. Moore's "Just Eat: Pure and Simple Cooking" with a photo of Renate in her kitchen holding a bowl, surrounded by ingredients and a cutting board that are sitting on the kitchen island.

An eclectic fusion cookbook where traditional Guyanese heat meets Southeastern US treats. Join Renate on a culinary journey around the world, all drawing from her own rich heritage and experience. From where she was born and raised to migration to another country picking up flavors and new traditions along the way. Relish in the flavorful recipes and wonderful story telling throughout the book

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